Pizza rolls with basil, sundried tomatoes and garlic butter
User Reviews
4.5
6 reviews
Excellent
Pizza rolls with basil, sundried tomatoes and garlic butter
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Easy, cheesy pizza rolls stuffed with fresh basil, sundried tomatoes and melty mozzarella brushed with garlic butter make the ultimate snack. Allow 1-2 hours rising time for the dough.
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Ingredients
for the dough
- 250 ml 1 cup full cream milk, warmed
- 10 g 2 teaspoon instant yeast
- 1 teaspoon sugar
- 2 eggs
- 500 g 4 cups white bread (strong) flour
- 1.5 teaspoons salt
for the filling
- 1 cup sundried tomatoes in oil drained and finely chopped
- 2 cups grated Mozzarella cheese
- Large handful fresh basil torn
- salt & pepper
for the garlic butter
- 100 g butter
- 3 garlic cloves crushed
- Squeeze of fresh lemon juice
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Instructions
- Combine the warmed milk, yeast and sugar in the bowl of a freestanding mixer and allow to stand for 5 minutes.
- Whisk in the eggs then with the mixer running, add the flour and salt and allow to mix for 5 minutes until well combined.
- Remove from the bowl and turn out onto a floured surface.
- Knead the dough for 5-10 minutes until you have a sticky, elastic dough.
- Place in an oiled bowl and cover with cling wrap. Allow to rise for 1-2 hours until the dough has doubled in volume.
- Line an oven proof casserole dish with baking paper.
- When the dough has risen, roll it out on a floured surface then sprinkle over the sundried tomatoes, cheese and basil. Season to taste then roll up, lengthwise.
- With a serrated knife, slice the roll into rolls around 3cm wide. Place the rolls in the prepared casserole dish and allow to rise for 30 minutes while the oven pre-heats to 180°c.
- Bake the rolls for 20-25 minutes until they are golden brown and cooked through.
- In the meanwhile, melt the butter in a small saucepan/pan with the garlic and lemon juice.
- When the rolls are cooked, remove them from the oven and brush with the garlic butter.
- Allow to cool slightly then serve.
Nutrition Information
Show Details
Calories
289kcal
(14%)
Carbohydrates
38g
(13%)
Protein
12g
(24%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Cholesterol
40mg
(13%)
Sodium
455mg
(19%)
Potassium
248mg
(7%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
289IU
(6%)
Vitamin C
10mg
(11%)
Calcium
192mg
(19%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12rolls
Amount Per Serving
Calories 289 kcal
% Daily Value*
| Calories | 289kcal | 14% |
| Carbohydrates | 38g | 13% |
| Protein | 12g | 24% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 40mg | 13% |
| Sodium | 455mg | 19% |
| Potassium | 248mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 289IU | 6% |
| Vitamin C | 10mg | 11% |
| Calcium | 192mg | 19% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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