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Plum Clafoutis
Make the fresh fruit the star by putting it front-and-center in my Plum Clafoutis recipe!
Prep Time
25 mins
Cook Time
1 hr 25 mins
Total Time
1 hr 30 mins
Servings: 10
Course:
Dessert
Cuisine:
American
Ingredients
- 1 tablespoon (1/2oz/14g) butter
- 8-10 medium plums
- 2/3 cups (5oz/142g) sugar
- 4 eggs, at room temperature
- 1/2 cup (2 ½oz/71g) all-purpose flour
- 1/4 teaspoon salt
- 1 1/2 cups (12floz/340ml) whole milk
- 2 teaspoons vanilla extract
- Powdered sugar, for garnish