Servings
Font
Back
5.0 from 3 votes

Pomegranate Citrus Salad

The most perfect citrus salad with pops of fresh pomegranates and a savory vinaigrette to bring it all together!

Prep Time
15 mins
Total Time
15 mins
Servings: 8 people
Calories: 282 kcal
Course: Salad
Cuisine: Mediterranean

Ingredients

  • 2 naval oranges
  • 2 Cara Cara oranges
  • 2 pink grapefruits
  • 2 tangerines
  • 3 mandarin oranges
  • 2 blood oranges
  • 2 avocados, cut into wedges
  • ½ cup pomegranate seeds
  • Kosher salt and freshly cracked black pepper to taste
For the Citrus Vinaigrette
  • 2 lemons, juiced
  • 3 tablespoons red wine vinegar
  • 6 tablespoons olive oil
  • 1 shallot, finely chopped
  • 2 cloves garlic, finely chopped
  • Kosher salt and freshly cracked black pepper to taste

Instructions

    Cup of Yum
  1. Carefully slice the peel off the citrus. Cut the citrus into slices and carefully pop out any seeds. Arrange the citrus and avocados on a platter and season with salt and pepper. Sprinkle with pomegranate seeds. 
  2. Whisk together the ingredients for the vinaigrette, taste and adjust salt and pepper as needed. Serve the vinaigrette drizzled on top of the salad and serve immediately

Notes

  • Don't skip the avocado or pomegranate - they add so much with their opposing textures.

Nutrition Information

Calories 282kcal (14%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 18g (28%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 13g Sodium 7mg (0%) Potassium 623mg (18%) Fiber 8g (32%) Sugar 19g (38%) Vitamin A 1345IU (27%) Vitamin C 92mg (102%) Calcium 79mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 282

% Daily Value*

Calories 282kcal 14%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 18g 28%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 13g 65%
Sodium 7mg 0%
Potassium 623mg 13%
Fiber 8g 32%
Sugar 19g 38%
Vitamin A 1345IU 27%
Vitamin C 92mg 102%
Calcium 79mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.