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4.8 from 15 votes

Pomegranate Guacamole

Serve this easy and festive pomegranate guacamole at all of your holiday parties!

Prep Time
10 mins
Total Time
10 mins
Course: Appetizer , Snacks
Cuisine: American , Canadian , Vegetarian , Vegan , gluten-free

Ingredients

  • 3 ripe medium avocados
  • 2 tablespoons fresh lime juice
  • 1/4 cup  diced red onion
  • 1/4 cup fresh cilantro chopped
  • 1 Jalapeño seeds removed and minced
  • 1 cup pomegranate arils
  • kosher salt and black pepper to taste

Instructions

    Cup of Yum
  1. Cut the avocados in half lengthwise. Remove the seed. Scoop out the flesh with a spoon and put into a medium bowl.
  2. Add the lime juice, red onion, cilantro, and  jalapeño. Season with salt and black pepper, to taste. Using a fork, roughly mash the avocado until you’ve reached desired consistency. Taste and add more salt and pepper if necessary.
  3. Stir in the pomegranate arils. Serve immediately with Tostitos scoops.