5 from 45 votes
Poop Chocolates
Poop Chocolates are simple homemade chocolates made by melting dairy-free chocolate chips combined with melted coconut oil. The mixture is poured into molds or spread out to create bark before chilling until firm. These chocolates have a creamy texture and mild coconut notes, and need refrigeration to maintain shape due to their coconut oil content.
Prep Time
30 mins
Setting Time
20 mins
Total Time
50 mins
Servings:
24
Calories:
58 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ½ cup chocolate chips ideally dairy-free
- ½ cup coconut oil measured in a liquid/melted state, extra virgin
Instructions
- Melt the chocolate chips and coconut oil together, in a double boiler or the microwave.
- Place mixture into a chocolate mold, ice cube tray or spread on a baking sheet to make bark, place in the fridge or freezer to set and serve.
- You’ll want to store the chocolates in the fridge because they will melt at room temp.
Cup of Yum
Notes
- Use Enjoy Life brand or similar dairy-free chocolate chips for dairy-free results.
- Store the chocolates in the refrigerator to prevent melting at room temperature.
- Allow chocolates to fully harden in the fridge or freezer before serving.
Nutrition Information
Serving
6 chocolate
Calories
58kcal
(3%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Potassium
10mg
(0%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 24 Serving
Amount Per Serving
Calories 58
% Daily Value*
| Serving | 6 chocolate | |
| Calories | 58kcal | 3% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Potassium | 10mg | 0% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.