0 from 27 votes
Popeye's Coleslaw (Copycat)
This Popeye's Coleslaw is the best coleslaw to go with fried chicken! Crispy green cabbage tossed in a quick creamy coleslaw dressing.
Prep Time
10 mins
Total Time
10 mins
Servings: 8 servings
Calories: 272 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 cup mayonnaise
- 1/4 cup sugar
- 2 tablespoons sweet pickle relish
- 2 tablespoons dill pickle relish
- 2 tablespoons white vinegar
- 2 tablespoons vegetable oil
- 1 tablespoon yellow mustard
- 6 cups green cabbage , chopped
- 1/2 cup carrot , shredded
- 1/4 yellow onion , minced
Instructions
- Add the mayonnaise, sugar, sweet relish, dill relish, white vinegar, vegetable oil and yellow mustard to a large bowl and whisk well together.
- Add the cabbage, carrot and onion and mix well.
- Refrigerate for at least 2 hours before serving.
Cup of Yum
Nutrition Information
Calories
272kcal
(14%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
25g
(38%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
15g
Monounsaturated Fat
6g
Trans Fat
0.1g
Cholesterol
12mg
(4%)
Sodium
285mg
(12%)
Potassium
132mg
(4%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Vitamin A
1459IU
(29%)
Vitamin C
20mg
(22%)
Calcium
28mg
(3%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 272
% Daily Value*
| Calories | 272kcal | 14% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 25g | 38% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 15g | 88% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 12mg | 4% |
| Sodium | 285mg | 12% |
| Potassium | 132mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
| Vitamin A | 1459IU | 29% |
| Vitamin C | 20mg | 22% |
| Calcium | 28mg | 3% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.