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0 from 3 votes

Pork Banh Mi Sammies

I've been getting really into Vietnamese street food recently and Pork Banh Mi Sammies are at the top of my favorites list.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4
Calories: 390 kcal
Course: Main Course , Lunch
Cuisine: Asian

Ingredients

  • 8 ounces ground pork
  • 1 tablespoon soy sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon kosher salt
  • 8 teaspoons mayonnaise (or vegan mayonnaise)
  • 1 french baguette, cut into 4 sections, and sliced lengthwise
  • 2 persian cucumbers, seeds removed and grated
  • 1 large carrot, grated
  • 2 pickles, sliced into matchsticks
  • 1/2 cup fresh mint

Instructions

    Cup of Yum
  1. Heat a saucepan over medium heat and cook the ground pork, soy sauce, garlic powder, onion powder, and salt for 5 minutes or until cooked through. Remove from heat and set aside.
  2. Using your fingers scoop out a small amount of the soft dough on the inside of each bread slice and discard.
  3. Spread 2 teaspoons mayonnaise inside each baguette.
  4. Fill with the ground pork, cucumber slices, carrot sticks, pickles, and mint and sandwich together.

Nutrition Information

Calories 390kcal (20%) Carbohydrates 35g (12%) Protein 17g (34%) Fat 20g (31%) Saturated Fat 6g (30%) Polyunsaturated Fat 6g Monounsaturated Fat 7g Trans Fat 0.01g Cholesterol 44mg (15%) Sodium 1.289mg (0%) Potassium 426mg (12%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 3.344IU (0%) Vitamin C 5mg (6%) Calcium 118mg (12%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 390

% Daily Value*

Calories 390kcal 20%
Carbohydrates 35g 12%
Protein 17g 34%
Fat 20g 31%
Saturated Fat 6g 30%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 7g 35%
Trans Fat 0.01g 1%
Cholesterol 44mg 15%
Sodium 1.289mg 0%
Potassium 426mg 9%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 3.344IU 0%
Vitamin C 5mg 6%
Calcium 118mg 12%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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