4.9 from 69 votes
Pork Chops and Gravy
Grandma's pork chops are cooked to fork-tender perfection. Smothered with a simple gravy, these slow cooker pork chops are one of my grandma's best recipes.
Prep Time
15 mins
Cook Time
5 hrs
Total Time
5 hrs 15 mins
Servings: 8
Calories: 362 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 1/2 pounds boneless center cut pork chops (about 8)
- 3 tablespoons olive oil
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1 1/2 teaspoons dry mustard
- 1/2 teaspoon garlic powder
- 21 ounces cream of chicken soup (2 cans)
Instructions
- Heat olive oil in a skillet over medium heat.
- In a bowl, combine the flour, salt, dry mustard and garlic powder. Mix well.
- Dredge the pork chops in the flour mixture and place them in the hot skillet.
- Allow them to brown for 2-3 minutes, then flip the pork chops to brown them on the other side for an additional 2-3 minutes.
- Place the browned pork chops in a slow cooker.
- Pour two cans of cream of chicken soup over the pork chops.
- Cover the slow cooker and cook on high for 3-4 hours or on low for 4-5 hours, until the temperature of the pork reaches between 145 degrees F. (medium rare) and 160 degrees F. (medium), on a meat thermometer.
- Serve immediately.
Cup of Yum
Notes
- The calories shown are based on the 1 serving, which is 1 pork chops with 1/6 of the gravy. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
Calories
362kcal
(18%)
Carbohydrates
11g
(4%)
Protein
33g
(66%)
Fat
19g
(29%)
Saturated Fat
5g
(25%)
Cholesterol
100mg
(33%)
Sodium
881mg
(37%)
Potassium
573mg
(16%)
Vitamin A
135IU
(3%)
Calcium
20mg
(2%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 362
% Daily Value*
| Calories | 362kcal | 18% |
| Carbohydrates | 11g | 4% |
| Protein | 33g | 66% |
| Fat | 19g | 29% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 100mg | 33% |
| Sodium | 881mg | 37% |
| Potassium | 573mg | 12% |
| Vitamin A | 135IU | 3% |
| Calcium | 20mg | 2% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.