Pork Crackling In Air Fryer
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
35 mins
-
Total Time
40 mins
-
Servings
4
-
Calories
680 kcal
-
Course
Snacks
-
Cuisine
International
Pork Crackling In Air Fryer
Report
Do you just want the crackling from the pork roast? Then let me show you how to make pork crackling in air fryer from a pack of pork skin.
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Ingredients
- 500 g pork rinds aka pork skin
Kitchen Gadgets
- Philips Air Fryer
Instructions
- Place the rolled-up pork rinds into the air fryer basket. Air fry for 30 minutes at 180c/360f turning halfway through for an even crisp on the crackling.
- When the air fryer beeps air fry the crackling for a further 5 minutes at 200c/400f just to finish off the crispy texture.
- To transform into pork scratchings, chop with a large kitchen knife into chunks and air fry for another 5 minutes at 200c/400f.
Notes
- Ziploc. You can store the pork crackling recipe in a zip loc bag in your kitchen cupboard and then snack on it.
- Thanks for reading our pork crackling air fryer recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious snacks to check out our air fryer potato peelings.
Nutrition Information
Show Details
Calories
680kcal
(34%)
Protein
76g
(152%)
Fat
39g
(60%)
Saturated Fat
14g
(70%)
Cholesterol
119mg
(40%)
Sodium
2298mg
(96%)
Vitamin A
63IU
(1%)
Vitamin C
1mg
(1%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 680 kcal
% Daily Value*
| Calories | 680kcal | 34% |
| Protein | 76g | 152% |
| Fat | 39g | 60% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 119mg | 40% |
| Sodium | 2298mg | 96% |
| Vitamin A | 63IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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