Potato Chips with Caviar and Creme Fraiche
You’ve gotta love it when fancy meets easy and comes together to be the most elegant appetizer of all times aka Potato Chips with Caviar and Creme Fraîche!
Ingredients
- ¼ cup crème fraîche
- 3-4 ounces roe caviar
- potato chips
Instructions
- Top each potato chip with a small dollop of crème fraîche and a spoonful of caviar.
- Serve as needed
Notes
- Yup - I did it. This would "usually" be served with toast points, right? But why not add that extra salty, fatty flavor with the gourmet food?
Nutrition Information
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 42
% Daily Value*
| Calories | 42kcal | 2% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 67mg | 22% |
| Sodium | 162mg | 7% |
| Potassium | 28mg | 1% |
| Sugar | 0.2g | 0% |
| Vitamin A | 141IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 36mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.