5.0 from 216 votes
Potato Rounds
Loaded with cheese and bacon, our easy potato rounds are ready to eat and dip in only 20 minutes - try sour cream or your favorite dip!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 6
Calories: 266 kcal
Course:
Side Dish , Appetizer
Cuisine:
American
Ingredients
- 4 medium red potatoes
- 1 tablespoon Butter, melted
- garlic salt (with parsley flakes)
- 5 lices bacon, cooked and crumbled
- ½ cup shredded Monterey jack cheese
- ½ cup shredded cheddar cheese
- sour cream, for dipping
Instructions
- Preheat oven to 350°F.
- Begin by washing potatoes and slicing into thin rounds (about ¼-inch thick).
- Place potatoes in a pot filled with water and bring to a boil. Cook for 3-4 minutes. Drain and pat dry potatoes.
- Place foil on a baking pan and spray with cooking spray. Place potatoes on pan. Brush lightly with melted butter.
- Sprinkle on garlic salt, cheeses and crumbled bacon pieces.
- Bake for 16-18 minutes and serve with sour cream. ENJOY!
Cup of Yum
Notes
- Prep ahead of time. Assemble the potato rounds a few hours ahead of time and keep them covered in the fridge until you're ready to bake them.
- Store leftovers in an airtight container in the fridge for 2-3 days or in the freezer for 3-4 months. Reheat in the microwave or in the oven until they are warmed through.
Nutrition Information
Calories
266kcal
(13%)
Carbohydrates
23g
(8%)
Protein
10g
(20%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
35mg
(12%)
Sodium
273mg
(11%)
Potassium
700mg
(20%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
242IU
(5%)
Vitamin C
12mg
(13%)
Calcium
154mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 266
% Daily Value*
| Calories | 266kcal | 13% |
| Carbohydrates | 23g | 8% |
| Protein | 10g | 20% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 35mg | 12% |
| Sodium | 273mg | 11% |
| Potassium | 700mg | 15% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 242IU | 5% |
| Vitamin C | 12mg | 13% |
| Calcium | 154mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.