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0 from 18 votes

Potstickers

Easy homemade Potsticker recipe with a savory chicken filling. Classic Asian dumplings steamed then pan fried for a tasty chewy crispy bite!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16 potstickers
Calories: 158 kcal
Course: Appetizer
Cuisine: Chinese

Ingredients

  • 1 pound ground chicken
  • 2 cups cabbage , finely shredded
  • 1/4 cup green onions , chopped
  • 1 tablespoon ginger , finely minced
  • 1/2 teaspoon sugar
  • 1/2 teaspoon kosher salt
  • 1 teaspoon sesame oil
  • 1 package wonton wrappers
  • 1/4 cup vegetable oil , divided
  • 3/4 cup water , or chicken broth

Instructions

    Cup of Yum
  1. Add the chicken and cabbage to a large skillet and cook until the chicken and cabbage are fully cooked and crumbled and the cabbage liquid has cooked off (about 8-10 minutes).
  2. Add the green onions, ginger, sugar, salt and sesame oil to the chicken mixture and cool.
  3. Add one tablespoon of the chicken mixture to the middle of the wonton wrappers and pinch closed every 1/2 inch into a fold and press pattern.
  4. Add 2 tablespoons of oil to a pan and cook the bottoms of the potstickers on medium-high heat before adding in the water and letting the steam cook the potstickers for 6-8 minutes.
  5. When the water has evaporated add remaining oil and crisp up the bottoms of the potstickers again for 1 minute.

Nutrition Information

Calories 158kcal (8%) Carbohydrates 17g (6%) Protein 8g (16%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 2g Trans Fat 0.04g Cholesterol 27mg (9%) Sodium 253mg (11%) Potassium 192mg (5%) Fiber 1g (4%) Sugar 0.4g (1%) Vitamin A 28IU (1%) Vitamin C 4mg (4%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 16potstickers

Amount Per Serving

Calories 158

% Daily Value*

Calories 158kcal 8%
Carbohydrates 17g 6%
Protein 8g 16%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 2g 10%
Trans Fat 0.04g 2%
Cholesterol 27mg 9%
Sodium 253mg 11%
Potassium 192mg 4%
Fiber 1g 4%
Sugar 0.4g 1%
Vitamin A 28IU 1%
Vitamin C 4mg 4%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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