Servings
Font
Back
0 from 30 votes

Powdered Sugar Glaze

This basic, customizable confectioner's sugar glaze is an essential for any baker's recipe collection!

Prep Time
10 mins
Total Time
10 mins
Servings: 8 to 12 servings
Calories: 120 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups sifted confectioner's sugar
  • 2-4 tablespoons milk, half and half, water, or flavored liquid of choice
  • 1/2 to 1 teaspoon vanilla extract

Instructions

    Cup of Yum
  1. In a bowl, whisk together sifted powdered sugar, vanilla extract, and enough liquid to thin the glaze to your desired consistency for dipping, drizzling, or pouring over your favorite baked goods and pastries. Glaze will be smooth.
  2. See the FAQ section above for make ahead and storage instructions and the notes below for flavor variations.

Notes

  • Citrus. Omit the vanilla extract and use fresh lemon, lime, or orange juice for some or all of the liquid. Add finely-grated citrus zest (1/2 to 1 teaspoon). You can also use pure citrus extracts instead of juice and zest. Start with 1/4 teaspoon and build the flavor to taste.
  • Coffee. Use cooled, strongly-brewed coffee or espresso for all or some of the liquid.
  • Spices. Whisk in 1/4 to 1/2 teaspoon ground cinnamon, nutmeg, cardamom, or ginger, to taste.
  • Apple Juice or Cider. Use as a 1:1 substitute for the liquid.
  • Maple. Use pure maple syrup (not pancake syrup) as the liquid. For a stronger maple flavor, you can also add maple extract (start with 1/4 teaspoon, to taste).
  • Extracts. Use pure almond, coconut, or peppermint extract in lieu of vanilla. (The strength of extracts vary significantly by brand. Start with 1/4 teaspoon and add additional, to taste.)
  • Vanilla Bean. Add vanilla paste or scraped vanilla bean in place of extract.
  • Spike It. Swap 1/2 to 2 tablespoons (to taste) of your favorite liquor or liqueur for some of the liquid. 

Nutrition Information

Calories 120kcal (6%) Carbohydrates 30g (10%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 2mg (0%) Potassium 5mg (0%) Sugar 30g (60%) Calcium 4mg (0%)

Nutrition Facts

Serving: 8to 12 servings

Amount Per Serving

Calories 120

% Daily Value*

Calories 120kcal 6%
Carbohydrates 30g 10%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 2mg 0%
Potassium 5mg 0%
Sugar 30g 60%
Calcium 4mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.