
0 from 45 votes
Prosciutto & Goat Cheese Cucumber Appetizers
Within 15 minutes, you can have a plateful of savory-sweet prosciutto and goat cheese cucumber appetizers that are guaranteed to disappear in a flash!
Prep Time
15 mins
Total Time
15 mins
Servings: 24 Servings
Calories: 245 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 24 ¼-inch slices English cucumber, not peeled
- 2 ounces about ½ cup soft goat cheese (chevre)
- ¼ cup fig preserves or fig butter
- 3 ounces 6 slices prosciutto, cut into 24 pieces
- rosemary leaves for garnish
Instructions
- Top each cucumber slice with 1 teaspoon goat cheese and ½ teaspoon fig preserves or fig butter.
- Arrange a piece of prosciutto on top of each cucumber slice and garnish each one with a rosemary leaf.
- Serve.
Cup of Yum
Notes
- Weight Watchers Points: 1 (Freestyle SmartPoints), 1 (Points+)
Nutrition Information
Serving
1Appetizer
Calories
24.5kcal
(1%)
Carbohydrates
2.4g
(1%)
Protein
1.3g
(3%)
Fat
1.1g
(2%)
Saturated Fat
0.6g
(3%)
Cholesterol
3.6mg
(1%)
Sodium
99.9mg
(4%)
Fiber
0.2g
(1%)
Sugar
1.9g
(4%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 245
% Daily Value*
Serving | 1Appetizer | |
Calories | 24.5kcal | 1% |
Carbohydrates | 2.4g | 1% |
Protein | 1.3g | 3% |
Fat | 1.1g | 2% |
Saturated Fat | 0.6g | 3% |
Cholesterol | 3.6mg | 1% |
Sodium | 99.9mg | 4% |
Fiber | 0.2g | 1% |
Sugar | 1.9g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.