Servings
Font
Back
4.6 from 15 votes

Prosciutto Maple Salmon Recipe

This delicious oven baked Prosciutto Wrapped Maple Salmon makes a quick and easy weeknight dinner, all cooked together in one pan. The salmon fillets are glazed with sweet maple syrup and then wrapped in smoky prosciutto before being seared in a pan and then finished in the oven. Perfect for two on date night or easily double the recipe for your family or entertaining. Great served with a side of pea mash or a healthy salad, this Prosciutto Maple Salmon is a great way to enjoy fish!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2
Calories: 298 kcal
Course: Main Course
Cuisine: Australian

Ingredients

  • 2 salmon fillets - see note 1
  • 1 tablespoon maple syrup - see note 2
  • 4 lices prosciutto - see note 3
  • 1 teaspoon olive oil
  • salt and black pepper

Instructions

    Cup of Yum
  1. Pre-heat the oven to 425ºF/220ºC.
  2. Brush each salmon fillet with the maple syrup then season with salt and pepper. Repeat on the underside of the salmon.
  3. Lay two slices of prosciutto out on a board, making sure they are overlapping. Place the salmon on the prosciutto top side down and fold the prosciutto over to cover the salmon. Repeat with the second fillet.
  4. Place a cast iron skillet or oven proof frying pan over a medium-high heat and add the olive oil.
  5. Once the pan is hot, carefully place the salmon in the pan, seam side down.
  6. Cook the salmon for 1 minute then carefully flip and cook for another minute on the top side.
  7. Flip the salmon again and place it in the hot oven for 4-5 minutes (see note 4)

Notes

  • It is best to use skin off fillets for this recipe as the salmon is wrapped so any skin wouldn't have a chance to crisp up. 
  • Use real maple syrup not the fake flavored kind.
  • You can use serrano ham instead of the prosciutto. Or thin cut bacon would also work here.
  • The salmon doesn't take long to cook, 4 minutes will give you a rare center, whilst 5 minutes will give you a flakier fish,

Nutrition Information

Calories 298kcal (15%) Carbohydrates 7g (2%) Protein 28g (56%) Fat 17g (26%) Saturated Fat 4g (20%) Cholesterol 82mg (27%) Sodium 164mg (7%) Potassium 691mg (20%) Sugar 6g (12%) Vitamin A 50IU (1%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 298

% Daily Value*

Calories 298kcal 15%
Carbohydrates 7g 2%
Protein 28g 56%
Fat 17g 26%
Saturated Fat 4g 20%
Cholesterol 82mg 27%
Sodium 164mg 7%
Potassium 691mg 15%
Sugar 6g 12%
Vitamin A 50IU 1%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register