5.0 from 3 votes
Prosciutto Wrapped Asparagus
A tasty appetizer or vegetable side, Prosciutto Wrapped Asparagus is a crowd pleaser that's easy & perfect for dinner, lunch or brunch.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8
Course:
Appetizer
Ingredients
- 1 pound asparagus
- 8 ounces prosciutto
- 1 Tablespoon olive oil or olive oil spray
Instructions
- Preheat oven to 425F.
- Rub pan with olive oil or spray with olive oil spray. Roll asparagus spears along pan to pick up light touch of oil.
- Wrap each spear in a piece of prosciutto (I used 1/3 piece per spear). Don't worry if it isn't tight or shreds some--prosciutto will shrink tighter with cooking
- Bake at 425F until spears are al dente and prosciutto is sizzling, about 15 minutes.
- Serve warm or cold.
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