5.0 from 24 votes
Prosciutto Wrapped Honey Lemon Shrimp
Fresh shrimp is tossed with a mouthwatering honey lemon and herb sauce, wrapped in a thin slice of prosciutto and broiled until perfectly cooked!
Prep Time
15 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 4 servings
Calories: 198 kcal
Course:
Main Course , Appetizer
Cuisine:
American
Ingredients
- 1 lb. peeled and deveined raw shrimp, tails on is preferred (24 ct)
- 3/4 tsp lemon zest
- 1 Tbsp lemon juice (fresh is best)
- 1 1/2 Tbsp honey
- 1 tsp fresh parsley, minced
- 1/4 tsp smoked paprika
- 1/4 tsp black pepper
- 2 oz thinly sliced prosciutto
Instructions
- If using frozen shrimp, make sure they're thawed first, then pat dry. Set aside. Line a baking sheet with parchment paper or aluminum foil, top with an oven safe cooling rack that's been lightly sprayed with cooking spray. Set aside.
- In a large mixing bowl, add lemon zest, lemon juice, honey, parsley, paprika and pepper, whisking to combine well. Add shrimp to bowl and toss gently to coat. Preheat broiler to HIGH and position rack so the food will be approximately 5 inches from the heat.
- Slice prosciutto slices in half across, then in half lengthwise, so each slice has 4 pieces. Wrap a piece of prosciutto around shrimp, securing with a toothpick. Place shrimp on prepared pan and repeat with remaining shrimp.
- Broil 5-6 minutes, turning shrimp over once about 2-3 minutes in, until shrimp is cooked through and prosciutto is crisp.
Cup of Yum
Notes
- Prosciutto can be omitted, which lowers the point value to 2 smart points per serving.
- If desired, shrimp can be garnished with additional minced parsley and lemon zest.
Nutrition Information
Calories
198kcal
(10%)
Carbohydrates
7g
(2%)
Protein
25g
(50%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
295mg
(98%)
Sodium
975mg
(41%)
Potassium
118mg
(3%)
Sugar
6g
(12%)
Vitamin A
60IU
(1%)
Vitamin C
6.6mg
(7%)
Calcium
164mg
(16%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 198
% Daily Value*
| Calories | 198kcal | 10% |
| Carbohydrates | 7g | 2% |
| Protein | 25g | 50% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 295mg | 98% |
| Sodium | 975mg | 41% |
| Potassium | 118mg | 3% |
| Sugar | 6g | 12% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 6.6mg | 7% |
| Calcium | 164mg | 16% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.