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Prosciutto Wrapped Shrimp with Lemon Couscous

This recipe for prosciutto wrapped shrimp with lemon couscous is an elegant yet easy meal that's fit for a special occasion -it only has a few ingredients and is ready in 30 minutes!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 2 servings
Calories: 528 kcal
Course: Main Course

Ingredients

For the shrimp:
  • 16 extra large shrimp
  • 6 thin slices of prosciutto cut lengthwise into thirds
  • 2 tablespoons maple syrup
  • 1 tablespoon soy sauce
  • 1 teaspoon Dijon mustard
For the couscous:
  • 5 ounces of dry Israeli pearl couscous
  • 1 tablespoon of butter
  • 2 tablespoons finely chopped parsley
  • 2 teaspoons lemon juice
  • Lemon wedges for garnish optional
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Preheat the broiler.
  2. For the shrimp: In a medium bowl whisk together the maple syrup, soy sauce and dijon mustard. Add the shrimp and toss to coat.
  3. Marinate the shrimp for 10-15 minutes, or up to one hour.
  4. Wrap a strip of prosciutto around the center of each shrimp. Thread 8 shrimp onto each of 2 wooden or metal skewers.
  5. Place the skewers on a baking sheet that's been lined with foil and then coated in cooking spray.
  6. Broil for 3-5 minutes or until shrimp are pink and opaque. Be careful to not overcook the shrimp!
  7. For the couscous:
  8. Cook the couscous according to package instructions. Remove from heat and stir in the butter, parsley and lemon juice. Season to taste with salt and pepper.
  9. To serve, divide the couscous between two plates and place a skewer of shrimp on top. Serve with lemon wedges if desired.

Nutrition Information

Calories 528kcal (26%) Carbohydrates 69g (23%) Protein 23g (46%) Fat 16g (25%) Saturated Fat 6g (30%) Cholesterol 151mg (50%) Sodium 1124mg (47%) Potassium 289mg (8%) Fiber 3g (12%) Sugar 12g (24%) Vitamin A 510IU (10%) Vitamin C 9.2mg (10%) Calcium 114mg (11%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 528

% Daily Value*

Calories 528kcal 26%
Carbohydrates 69g 23%
Protein 23g 46%
Fat 16g 25%
Saturated Fat 6g 30%
Cholesterol 151mg 50%
Sodium 1124mg 47%
Potassium 289mg 6%
Fiber 3g 12%
Sugar 12g 24%
Vitamin A 510IU 10%
Vitamin C 9.2mg 10%
Calcium 114mg 11%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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