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5.0 from 42 votes

Protein Cookie Dough Bark

This protein cookie dough bark is so easy to make with just 5 simple ingredients. It's packed with 4 grams of protein per serving and is the perfect post-workout treat or healthy dessert.

Prep Time
7 mins
Chill Time
30 mins
Total Time
37 mins
Servings: 12
Calories: 110 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ½ cup almond flour
  • ½ cup plant-based vanilla protein I recommend Nuzest, Truvani or Sun Warrior
  • ¼ cup + ½ teaspoon melted coconut oil
  • 2 Tablespoons honey or maple syrup
  • 2-4 Tablespoons water I used 2
  • ¼ cup + 1 ½ Tablespoons chocolate chips I used Lily's
  • Flaky sea salt optional

Instructions

    Cup of Yum
  1. Add almond flour, protein powder, ¼ cup coconut oil and honey (or maple syrup to a medium mixing bowl. Stir to combine.
  2. Add water, 1 Tablespoon at a time, stirring the cookie dough each time until the cookie dough is sticking together well. You don't want it dry and crumbly, but you also don't want it too wet.
  3. Add 1 ½ Tablespoons of chocolate chips to the dough and stir to incorporate.
  4. Place cookie dough on a small parchment lined baking sheet and press it into a rectangular shape.
  5. Add remaining chocolate chips with ½ teaspoon coconut oil to a microwave-safe bowl and microwave in 15-second increments until fully melted.
  6. Spread melted chocolate on top of the cookie dough in a thin layer. Sprinkle on a little flaky sea salt, if desired and pop the bark into the freezer for the chocolate to set, about 30 minutes- 1 hour. Cut into pieces and enjoy. Store in an airtight container in the refrigerator or freezer.

Notes

  • Brooke Neal
  • Danielle Breiner
  • Recipe inspired by Brooke Neal and Danielle Breiner.    

Nutrition Information

Serving 1piece Calories 110kcal (6%) Carbohydrates 8g (3%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 5g (25%) Fiber 3g (12%) Sugar 3g (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 110

% Daily Value*

Serving 1piece
Calories 110kcal 6%
Carbohydrates 8g 3%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 5g 25%
Fiber 3g 12%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.