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Protein Packed Cobb Salad Recipe

Looking to up your protein game? This Protein Packed Cobb Salad Recipe is not only delicious and filling, but filled with protein.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4 servings
Calories: 506 kcal
Course: Salad
Cuisine: American

Ingredients

  • 2 (8 oz) each boneless, skinless chicken breasts
  • 4 lices thick-cut bacon
  • 8 cups mixed greens
  • 4 cups chopped kale
  • 4 boiled eggs sliced
  • 1 cup grape tomatoes cut in half
  • 1/2 cup edamame
  • 1 avocado sliced
  • 1/4 cup crumbled blue cheese
  • 1/2 cup ranch salad dressing

Instructions

    Cup of Yum
  1. Cut each of the chicken breasts in half lengthwise, creating 4 thinner breast pieces. Season both sides with salt and pepper. Heat an indoor or outdoor grill to medium-high heat and grease the grates.  Cook the chicken until it reaches 160ºF, flipping once. Remove and tent under foil and allow to rest.
  2. Dice the bacon, then add it to a medium skillet over medium heat. Cook until crisp, then remove with a slotted spoon to a paper towel lined plate.
  3. Slice each of the chicken breasts.
  4. To assemble the salads, combine the mixed greens and kale and divide between 4 large bowls. Top each with 1/4 of the chicken, bacon, tomatoes, edamame, 1 boiled egg and 1/4 of the avocado. Sprinkle each with 1 tablespoon of blue cheese, then drizzle each salad with 2 tablespoons of the Ranch Dressing. Serve immediately.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Serving 1/4 of recipe Calories 506kcal (25%) Carbohydrates 17g (6%) Protein 44g (88%) Fat 28g (43%) Saturated Fat 8g (40%) Polyunsaturated Fat 9g Trans Fat 0g Cholesterol 281mg (94%) Sodium 848mg (35%) Fiber 7g (28%) Sugar 4g (8%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 506

% Daily Value*

Serving 1/4 of recipe
Calories 506kcal 25%
Carbohydrates 17g 6%
Protein 44g 88%
Fat 28g 43%
Saturated Fat 8g 40%
Polyunsaturated Fat 9g 53%
Trans Fat 0g 0%
Cholesterol 281mg 94%
Sodium 848mg 35%
Fiber 7g 28%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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