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Pukka Pie In Air Fryer

Love meat pies? Then you will love pukka pie in air fryer. They are fast, they are beautifully golden and perfect for a quick dinner in the air fryer.

Cook Time
mins
Total Time
15 mins
Servings: 2
Calories: 268 kcal
Course: Main Course
Cuisine: International

Ingredients

  • 2 Frozen Pukka Pies
  • Egg wash optional
Kitchen Gadgets
  • Air Fryer

Instructions

    Cup of Yum
  1. Remove the frozen pukka pies from the packaging and place into the air fryer basket. Spread them out, so that they are side by side and none are on top of each other.
  2. Cook the pukka pies in the air fryer for 15 minutes at 180c/360f or until the pie is piping hot in the centre. If cooking the pukka pies from chilled, reduce the cook time to 12 minutes.
  3. If cooking pies in the ninja dual – you can do 1-2 in each drawer and then use the match feature to make setting the time and temperature quicker.
  4. Optional – 3 minutes before the end of the cooking time, brush the tops of the pies with egg wash.

Notes

  • Flavours. You can mix and match with any favourite pukka pie flavours, We tried three different ones (chicken and bacon, steak and chicken and vegetable).
  • Thanks for reading all about pukka pie in air fryer on Recipe This. We have many more air fryer recipes for you to check out next. Though if you love some chips with your pie, do try our air fryer frozen chips, and if you have a ninja dual you could do pies in one drawer and chips in the other.

Nutrition Information

Serving 100g Calories 268kcal (13%) Carbohydrates 28.3g (9%) Protein 10g (20%) Fat 13.5g (21%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 268

% Daily Value*

Serving 100g
Calories 268kcal 13%
Carbohydrates 28.3g 9%
Protein 10g 20%
Fat 13.5g 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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