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5.0 from 24 votes

Pulled Pork Hash

Pulled Pork Hash is a hearty dish that combines smokey pulled pork, crispy hashbrowns, savory vegetables, scrambled eggs, and gooey cheese. It's the perfect choice for a hearty breakfast or brunch. I would eat this for dinner, too, it's that delicious and satisfying!

Prep Time
20 mins
Cook Time
20 mins
Total Time
55 mins
Servings: 12 servings
Calories: 333 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 6 tablespoons olive oil, divided
  • 1 small yellow onion, finely diced (about ½ cup)
  • 1 small red onion, finely diced (about ½ cup)
  • ½ yellow bell pepper, seeded, finely diced (about ½ cup)
  • ½ red bell pepper, seeded, finely diced (about ½ cup)
  • ½ orange bell pepper, seeded, finely diced (about ½ cup)
  • 1-2 medium jalapeno peppers, seeded, finely diced, plus more for garnish (optional)
  • 2 tablespoons garlic, minced
  • 4 cups pulled pork
  • 1 tablespoon paprika
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 bag (32 ounces) frozen Southern-style hash browns
  • 6 large eggs, scrambled
  • 1 ½ cups (170 g) Colby Jack cheese, finely shredded, divided

Instructions

    Cup of Yum
  1. To a 15-inch skillet or large pot over medium-high heat, add 3 tablespoons oil. Once hot, add onions, bell peppers, and jalapeno peppers. Cook 5-8 minutes, or until soft.
  2. Add garlic. Cook for 1 minute.
  3. Reduce heat to medium. Add pulled pork, paprika, salt, pepper, and 3 tablespoons of remaining oil. Add hash browns and fry for 25 minutes, or until crispy, stirring every few minutes. Meanwhile, make the scrambled eggs.
  4. When ready, add 1 cup of shredded cheese to the pulled pork mixture, stirring to combine.
  5. Stir in scrambled eggs. Sprinkle the remaining ½ cup cheese on top.
  6. Salt and pepper, to taste. Garnish with a few sliced jalapenos (optional). Serve hot.

Notes

  • *Alternatively, you could soft-scramble the eggs and add stir in right before topping them with cheese and garnish. 

Nutrition Information

Serving 1portion Calories 333kcal (17%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 333

% Daily Value*

Serving 1portion
Calories 333kcal 17%

* Percent Daily Values are based on a 2,000 calorie diet.