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4.3 from 9 votes

Pumpkin Bacon Crostini With Cranberries

These Pumpkin Bacon Crostini With Cranberries are a delightfully festive and tasty appetizer for the holidays! They're crispy, salty, sweet, and bursting with flavors of the season.

Prep Time
10 mins
Total Time
10 mins
Servings: 45
Calories: 61 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 8 oz cream cheese softened
  • 4 oz goat cheese softened
  • 1 cup pure pumpkin puree
  • ½-1 tsp kosher salt depending on saltiness of cheese
  • ½ tsp freshly ground black pepper
  • 8 lices Bacon cooked well and crumbled (lean parts only)
  • ½ cup toasted chopped pecans
  • ½ cup dried cranberries
  • ¼ cup Pepitas roasted pumpkin seeds
  • ¼ cup pure maple syrup
  • Crostini bagel chips, or sturdy crackers

Instructions

    Cup of Yum
  1. In a bowl, mix together the cream cheese, goat cheese, and pumpkin until well combined and smooth. Add pepper and salt to taste. Cover and chill until ready to serve.
  2. When ready to serve, spread cheese mixture over desired amount of crackers or crostini.
  3. Sprinkle each crostini evenly with bacon, pecans, cranberries, and pepitas. Drizzle with maple syrup and serve immediately.

Nutrition Information

Calories 61kcal (3%) Carbohydrates 3g (1%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 9mg (3%) Sodium 77mg (3%) Potassium 39mg (1%) Fiber 0.4g (2%) Sugar 2g (4%) Vitamin A 943IU (19%) Vitamin C 0.2mg (0%) Calcium 13mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 45Serving

Amount Per Serving

Calories 61

% Daily Value*

Calories 61kcal 3%
Carbohydrates 3g 1%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 9mg 3%
Sodium 77mg 3%
Potassium 39mg 1%
Fiber 0.4g 2%
Sugar 2g 4%
Vitamin A 943IU 19%
Vitamin C 0.2mg 0%
Calcium 13mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.