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Pumpkin Butterscotch Dip with Cinnamon Sugar Twists

Cinnamon sugar twists, made with puff pastry, are an easy and delicious dessert when dipped into this creamy pumpkin butterscotch dip.

Prep Time
15 mins
Cook Time
15 mins
Total Time
27 mins
Servings: 8 servings
Calories: 541 kcal
Course: Dessert
Cuisine: American

Ingredients

for the cinnamon sugar twists-
  • 1 package puff pastry thawed in the fridge
  • 1 tablespoon butter melted
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon cinnamon
for the creamy pumpkin butterscotch dip-
  • 1 cup heavy cream
  • 1/2 cup pumpkin
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon pumpkin pie spice
  • 1 1/2 cup cold milk
  • 1 small box instant butterscotch pudding
  • Chopped Pecans for garnish, optional

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees.
  2. Unfold both sheets of puff pastry and brush with melted butter. Stir sugar and cinnamon together and sprinkle over melted butter. Press sugar mixture into butter and cut into 6 strips each, giving you 12 strips total. Twist to create spiral effect and place onto baking sheet. Bake 8-12 minutes or until puffed and golden.
  3. For the dip- whip cream until stiff peaks form. Fold gently into pumpkin, cinnamon and pumpkin pie spice.
  4. In a separate bowl, whip milk and instant pudding together until completely smooth. Let stand 1 minute to thicken slightly, then fold into cream mixture. Refrigerate 5-10 minutes until completely set.
  5. Spoon into serving dish and sprinkle with chopped pecans. Serve with baked cinnamon sugar twists.

Nutrition Information

Calories 541kcal (27%) Carbohydrates 46g (15%) Protein 7g (14%) Fat 37g (57%) Saturated Fat 15g (75%) Cholesterol 49mg (16%) Sodium 272mg (11%) Potassium 145mg (4%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 1172IU (23%) Vitamin C 1mg (1%) Calcium 79mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 541

% Daily Value*

Calories 541kcal 27%
Carbohydrates 46g 15%
Protein 7g 14%
Fat 37g 57%
Saturated Fat 15g 75%
Cholesterol 49mg 16%
Sodium 272mg 11%
Potassium 145mg 3%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 1172IU 23%
Vitamin C 1mg 1%
Calcium 79mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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