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Pumpkin Chocolate Chip Cookie Dough Truffles

The classic Chocolate Chip Cookie Dough Truffle just got a touch of Pumpkin! These delicious truffles are full of fall spices and dipped in rich chocolate.

Prep Time
30 mins
Additional Time
2 hrs
Total Time
2 hrs 30 mins
Servings: 36 truffles
Calories: 97 kcal
Course: Dessert
Cuisine: American

Ingredients

  • ⅓ cup canned pumpkin
  • ¼ cup unsalted butter softened
  • ½ cup light brown sugar packed
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • pinch of kosher salt
  • ¼ teaspoon ground cloves
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅓ cup mini semi-sweet morsels
  • 12 oz Ghirardelli chocolate wafers melted
  • Sprinkles optional

Instructions

    Cup of Yum
  1. In a large mixing bowl, beat together the pumpkin, butter, and sugars until fully combined.
  2. Add flour, vanilla, and seasonings. Beat until well blended. Fold in mini morsels.
  3. Refrigerate cookie dough for about an hour, until it begins to firm up a little.
  4. Scoop by tablespoon onto a parchment paper lined freezer safe baking sheet. Freeze for 2 hours, or overnight.
  5. Using a toothpick, dip each frozen truffle into the melted Ghirardelli chocolate. Tap gently on side of bowl and place on parchment paper. Add sprinkles, if desired, immediately. Repeat until all truffles have been dipped. Store in refrigerator until ready to serve.
  6. Keep in airtight container for up to 7 days. ENJOY.

Notes

  • All purpose flour. For food safety, make sure to heat treat the flour first!
  • Use a metal scoop like this one to ensure all the truffles are as evenly shaped as possible.
  • Store the truffles in an airtight container in the refrigerator. They stay good for about 7 days but we can never resist eating them all before then!
  • After dipping the truffles, allow the excess chocolate to drip off into the bowl. Removing excess prevents mess on your parchment paper and makes the bottom of the truffles smoother.

Nutrition Information

Serving 1truffle Calories 97kcal (5%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Cholesterol 4mg (1%) Sodium 10mg (0%) Fiber 1g (4%) Sugar 9g (18%)

Nutrition Facts

Serving: 36truffles

Amount Per Serving

Calories 97

% Daily Value*

Serving 1truffle
Calories 97kcal 5%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Cholesterol 4mg 1%
Sodium 10mg 0%
Fiber 1g 4%
Sugar 9g 18%

* Percent Daily Values are based on a 2,000 calorie diet.