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5.0 from 3 votes

Pumpkin Cream Cold Brew

Enjoy the taste of fall with a delicious Pumpkin Cream Cold Brew! You will love this refreshing morning pick-me-up that's so easy to make. It's even better than what you'll find at your local coffee shop!

Prep Time
10 mins
Chill time
12 hrs
Total Time
12 hrs 10 mins
Servings: 4 servings
Calories: 310 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 2/3 cup coarsely ground coffee beans
  • 4 cups cold water
  • 1 cup condensed milk
  • 1/4 cup maple syrup
  • 1/4 cup pumpkin puree
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon vanilla extract

Instructions

    Cup of Yum
  1. To make the cold brew coffee, add the ground coffee and 3 cups of cold water to a large French press. Refrigerate overnight.
  2. Once the cold brew is ready, press the knob on your french press and strain it into the pitcher. You may add more water to dilute it and make it strong as per your taste.
  3. In a jug, add the condensed milk, maple syrup, pumpkin puree, spices and vanilla. Use a hand blender to blend until smooth and airy. Alternatively, you may use your stand blender.
  4. Fill your glasses with ice and fill 2/3 with coffee. Add pumpkin cream, and enjoy!

Notes

  • Only mix the pumpkin cream with the cold brew that you plan to drink immediately. You can store leftover pumpkin cream and cold brew, separately in the fridge for up to about a week.
  • Brew your coffee whichever way you normally do. Just give it enough time to cool in the fridge.
  • You can swap the sweetened condensed milk with half and half, heavy cream, or whole milk. You would just need to add a bit more maple syrup if you want it to be sweeter.

Nutrition Information

Serving 1serving Calories 310kcal (16%) Carbohydrates 57g (19%) Protein 6g (12%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Cholesterol 26mg (9%) Sodium 112mg (5%) Potassium 365mg (10%) Fiber 1g (4%) Sugar 54g (108%) Vitamin A 2589IU (52%) Vitamin C 3mg (3%) Calcium 254mg (25%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 310

% Daily Value*

Serving 1serving
Calories 310kcal 16%
Carbohydrates 57g 19%
Protein 6g 12%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Cholesterol 26mg 9%
Sodium 112mg 5%
Potassium 365mg 8%
Fiber 1g 4%
Sugar 54g 108%
Vitamin A 2589IU 52%
Vitamin C 3mg 3%
Calcium 254mg 25%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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