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Pumpkin Crinkle Cookies
These Pumpkin Crinkle Cookies will quickly become one of your new fall favorites, with pumpkin spice cookies rolled in powdered sugar then baked to perfection. Quick & easy to prepare and perfect for fall!
Prep Time
20 mins
Cook Time
20 mins
Total Time
34 mins
Servings: 20
Calories: 194 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 ¼ C flour
- 1 tsp baking powder
- ¼ tsp baking soda
- ¾ tsp kosher salt
- 2 tsp pumpkin pie spice
- 1 C light brown sugar, packed
- ½ C sugar
- 3 large eggs
- ½ C pumpkin puree
- 1 tsp pure vanilla extract
- 4 tbsp unsalted butter, softened
Ingredients to roll the cookies in
- ⅔ C sugar
- 1 C powdered sugar
Instructions
- Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper
- Using a medium bowl, whisk together the flour, baking powder, baking soda, salt, and pumpkin pie spice
- Using a large mixing bowl, beat together the brown sugar, ½ C sugar, eggs, pumpkin puree, and vanilla until combined and smooth
- Beat in the butter until combined
- Gradually beat in the dry ingredients until combined and smooth
- Using a small bowl, combine the sugar and powdered sugar
- Using a small ice cream scooper, scoop out some dough and drop it into the sugar mixture
- Completely coat the dough, remove the dough and roll it into a ball
- Place onto the cookie sheet
- Repeat steps with remaining dough
- Bake in the oven for 12-14 minutes or until the cookies are puffy
- Remove from oven and allow to cool completely
Cup of Yum
Nutrition Information
Calories
194kcal
(10%)
Carbohydrates
40g
(13%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
31mg
(10%)
Sodium
115mg
(5%)
Potassium
74mg
(2%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
1059IU
(21%)
Vitamin C
0.3mg
(0%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 194
% Daily Value*
| Calories | 194kcal | 10% |
| Carbohydrates | 40g | 13% |
| Protein | 2g | 4% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 31mg | 10% |
| Sodium | 115mg | 5% |
| Potassium | 74mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 1059IU | 21% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.