Pumpkin Crinkle Cookies

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    34 mins

  • Servings

    20

  • Calories

    194 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Crinkle Cookies

These Pumpkin Crinkle Cookies will quickly become one of your new fall favorites, with pumpkin spice cookies rolled in powdered sugar then baked to perfection. Quick & easy to prepare and perfect for fall!

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Ingredients

Servings
  • 2 ¼ C flour
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • ¾ tsp kosher salt
  • 2 tsp pumpkin pie spice
  • 1 C light brown sugar, packed
  • ½ C sugar
  • 3 large eggs
  • ½ C pumpkin puree
  • 1 tsp pure vanilla extract
  • 4 tbsp unsalted butter, softened

Ingredients to roll the cookies in

  • C sugar
  • 1 C powdered sugar
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Instructions

  1. Preheat oven to 350 degrees and line 2 cookie sheets with parchment paper
  2. Using a medium bowl, whisk together the flour, baking powder, baking soda, salt, and pumpkin pie spice
  3. Using a large mixing bowl, beat together the brown sugar, ½ C sugar, eggs, pumpkin puree, and vanilla until combined and smooth
  4. Beat in the butter until combined
  5. Gradually beat in the dry ingredients until combined and smooth
  6. Using a small bowl, combine the sugar and powdered sugar
  7. Using a small ice cream scooper, scoop out some dough and drop it into the sugar mixture
  8. Completely coat the dough, remove the dough and roll it into a ball
  9. Place onto the cookie sheet
  10. Repeat steps with remaining dough
  11. Bake in the oven for 12-14 minutes or until the cookies are puffy
  12. Remove from oven and allow to cool completely

Nutrition Information

Show Details
Calories 194kcal (10%) Carbohydrates 40g (13%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.3g Monounsaturated Fat 1g Trans Fat 0.1g Cholesterol 31mg (10%) Sodium 115mg (5%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 1059IU (21%) Vitamin C 0.3mg (0%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 194 kcal

% Daily Value*

Calories 194kcal 10%
Carbohydrates 40g 13%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 31mg 10%
Sodium 115mg 5%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 1059IU 21%
Vitamin C 0.3mg 0%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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