Pumpkin Donut Muffins

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    24 mini muffins

  • Calories

    91 kcal

  • Course

    Baked Goods

  • Cuisine

    American

Pumpkin Donut Muffins

Bite sized Pumpkin Donut Muffins! Roll your baked pumpkin mini donuts in butter and cinnamon sugar for a bite sized breakfast treat no one can resist.

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Ingredients

Servings

For the muffins:

  • ¼ cup unsalted butter softened
  • ½ cup granulated sugar
  • 1 large egg
  • ½ teaspoon vanilla extract
  • ½ cup pure pumpkin puree not pumpkin pie filling
  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon kosher salt
  • ½ teaspoon allspice
  • ½ teaspoon ground cinnamon

For the topping:

  • ¼ cup unsalted butter melted
  • ½ cup granulated sugar
  • 1 ½ teaspoon ground cinnamon
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Instructions

  1. In a mixer, blend butter and sugar until creamy. Add in egg and vanilla, beat until combined. Blend in pumpkin puree. Add flour, baking powder, baking soda, salt, allspice and cinnamon.
  2. Fill cavities of a greased mini muffin pan about half full (I use a metal 1Tbsp scoop). Bake in a 375 degree F oven for 10 minutes. Remove and cool on wire rack.
  3. Meanwhile, mix cinnamon and sugar and a small bowl. In a separate bowl, melt butter.
  4. Dip each muffin top into the melted butter then into the cinnamon sugar mix. Repeat until all muffins are dipped. Store in an airtight container for up to one week. Or freeze for up to one month.

Notes

  • I use baking spray, such as Pam for Baking, to lightly coat my mini muffin pans.
  • Pumpkin Pie Spice- swap out the cinnamon and allspice in the batter for 1 tsp homemade pumpkin pie spice blend.
  • Whip up a batch of homemade cinnamon sugar, or use the store bought blend.

Nutrition Information

Show Details
Calories 91kcal (5%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Cholesterol 18mg (6%) Sodium 53mg (2%) Sugar 9g (18%)

Nutrition Facts

Serving: 24mini muffins

Amount Per Serving

Calories 91 kcal

% Daily Value*

Calories 91kcal 5%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Cholesterol 18mg 6%
Sodium 53mg 2%
Sugar 9g 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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