4.3 from 30 votes
Pumpkin Oatmeal Scotchies
Pumpkin oatmeal cookies with butterscotch chips-a fall favorite!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 30
Calories: 156 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1/4 cup cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon pumpkin spice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, at room temperature
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla
- 1 cup pumpkin puree (not pumpkin pie filling)
- 3 cups old-fashioned oats
- 1 1/2 cups butterscotch chips
Instructions
- Preheat oven to 375 degrees F. Line two baking sheets with parchment paper or a silicone baking mat and set aside.
- Whisk flour, baking soda, pumpkin spice, cinnamon, nutmeg, and salt in a small bowl. Set aside.
- Beat butter, sugar and brown sugar until smooth and creamy. Add egg and vanilla extract. Next, add in pumpkin and mix until combined.
- Slowly add in flour mixture. Stir in oats and butterscotch chips.
- Drop dough by the tablespoon onto prepared baking sheets. Bake for 10 to 12 minutes or until the cookies are set and golden. Remove cookies from the oven and cool on the baking sheet for 2 minutes. Transfer to a wire rack and cool completely.
Cup of Yum
Nutrition Information
Calories
156kcal
(8%)
Carbohydrates
28g
(9%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
14mg
(5%)
Sodium
94mg
(4%)
Potassium
61mg
(2%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
1382IU
(28%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30Serving
Amount Per Serving
Calories 156
% Daily Value*
| Calories | 156kcal | 8% |
| Carbohydrates | 28g | 9% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 14mg | 5% |
| Sodium | 94mg | 4% |
| Potassium | 61mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 1382IU | 28% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.