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Pumpkin Pecan Cobbler

Pumpkin Pecan Cobbler is the ultimate fall dessert with cake on the top and hot caramel sauce on the bottom!

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 8 servings
Calories: 318 kcal
Course: Dessert
Cuisine: American

Ingredients

For the Cobbler
  • 1 cup + 3 tablespoons all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1/2 cup pumpkin puree
  • 1/4 cup milk
  • 1/4 cup melted butter or vegetable oil
  • 1 1/2 teaspoons vanilla
For the Topping
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 cup Chopped Pecans
  • 1 1/2 cups very hot water

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. In a medium sized bowl, stir together flour, baking powder, salt, sugar and spices. Set aside.
  3. In a smaller bowl, stir pumpkin, milk, melted butter and vanilla together to combine. Pour wet ingredients into dry ingredients and mix to create a thick batter. Pour into a small 8-inch casserole dish with high sides.
  4. In a separate bowl, stir sugar, brown sugar and pecans together. Spread over the top of the batter evenly. Pour hot water over the entire thing {WITHOUT STIRRING A THING!} and bake for 40 minutes or once the middle is set. {Be sure to place on a baking sheet incase it bubbles over.} Cool 5-10 minutes before serving. Serve with more pecans and vanilla ice cream.

Nutrition Information

Calories 318kcal (16%) Carbohydrates 59g (20%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 16mg (5%) Sodium 208mg (9%) Potassium 191mg (5%) Fiber 1g (4%) Sugar 45g (90%) Vitamin A 2575IU (52%) Vitamin C 0.7mg (1%) Calcium 78mg (8%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 318

% Daily Value*

Calories 318kcal 16%
Carbohydrates 59g 20%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 16mg 5%
Sodium 208mg 9%
Potassium 191mg 4%
Fiber 1g 4%
Sugar 45g 90%
Vitamin A 2575IU 52%
Vitamin C 0.7mg 1%
Calcium 78mg 8%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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