0 from 24 votes
Pumpkin Spice Simple Syrup
This easy pumpkin spice simple syrup is the perfect way to make pumpkin lattes at home! It's made with real pumpkin, brown sugar, and fall spices.
Cook Time
0 mins
Total Time
10 mins
Servings: 24 people (1 tablespoon servings)
Calories: 36 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- ½ cup pumpkin puree See recipe notes for homemade purée
- ½ cup sugar
- ½ cup brown sugar
- 1 teaspoon pumpkin spice seasoning OR Chinese 5-spice
- 1 cup water
Instructions
- Add pumpkin, both sugars, spices, and water to a small pot. Bring to a boil, and then lower heat slightly. Simmer mixture for 5 minutes.
- Take the syrup off heat, and allow to cool for 5-10 minutes. Optionally, strain through a fine mesh sieve to remove some of the pumpkin.Pour the syrup into a glass jar or bottle, and store in the fridge. Use within a week.Since this syrup contains real pumpkin, some sediment may appear as it rests in the fridge. Shake syrup before using.
Cup of Yum
Notes
- Yields: About 1 ½ cups syrup.
- Homemade pumpkin purée works perfectly, but make sure you've puréed it in a food processor to make it as smooth as possible.
- purée works perfectly, but make sure you've puréed it in a food processor to make it as smooth as possible.
Nutrition Information
Calories
36kcal
(2%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
2mg
(0%)
Potassium
17mg
(0%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
794IU
(16%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24people (1 tablespoon servings)
Amount Per Serving
Calories 36
% Daily Value*
| Calories | 36kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 2mg | 0% |
| Potassium | 17mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 794IU | 16% |
| Vitamin C | 1mg | 1% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.