
Pumpkin Spice Simple Syrup
User Reviews
5.0
24 reviews
Excellent

Pumpkin Spice Simple Syrup
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This easy pumpkin spice simple syrup is the perfect way to make pumpkin lattes at home! It's made with real pumpkin, brown sugar, and fall spices.
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Ingredients
- ½ cup pumpkin puree See recipe notes for homemade purée
- ½ cup sugar
- ½ cup brown sugar
- 1 teaspoon pumpkin spice seasoning OR Chinese 5-spice
- 1 cup water
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Instructions
- Add pumpkin, both sugars, spices, and water to a small pot. Bring to a boil, and then lower heat slightly. Simmer mixture for 5 minutes.
- Take the syrup off heat, and allow to cool for 5-10 minutes. Optionally, strain through a fine mesh sieve to remove some of the pumpkin.Pour the syrup into a glass jar or bottle, and store in the fridge. Use within a week.Since this syrup contains real pumpkin, some sediment may appear as it rests in the fridge. Shake syrup before using.
Notes
- Yields: About 1 ½ cups syrup.
- Homemade pumpkin purée works perfectly, but make sure you've puréed it in a food processor to make it as smooth as possible.
- purée works perfectly, but make sure you've puréed it in a food processor to make it as smooth as possible.
Nutrition Information
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Calories
36kcal
(2%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
2mg
(0%)
Potassium
17mg
(0%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
794IU
(16%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24people (1 tablespoon servings)
Amount Per Serving
Calories 36 kcal
% Daily Value*
Calories | 36kcal | 2% |
Carbohydrates | 9g | 3% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 2mg | 0% |
Potassium | 17mg | 0% |
Fiber | 1g | 4% |
Sugar | 9g | 18% |
Vitamin A | 794IU | 16% |
Vitamin C | 1mg | 1% |
Calcium | 6mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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