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Quick & Easy Blueberry Pie Cinnamon Rolls

Blueberry Pie Cinnamon Rolls are quick sweet rolls made with store-bought crescent rolls, a 3-ingredient blueberry filling, and a creamy lemon cream cheese frosting. They are finger-licking good! 

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12
Calories: 261 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 refrigerated crescent rolls dough (12 oz) I used Pillsbury Grands
  • 1 tablespoon unsalted butter melted
  • 1 cup fresh blueberries
  • ½ cup blueberry preserves
  • 6 oz cream cheese softened
  • 1 ½ cups powdered sugar
  • 1 tablespoon fresh lemon juice (plus rinds to sprinkle)
  • 6 drops Blue Food coloring
  • 5 drops Red food coloring

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees F. Spray a large baking dish with no stick cooking spray and line parchment paper. On a lightly floured surface, roll out refrigerated dough. 
  2. Then, brush dough with melted butter -- stopping about an inch from the edges on the long sides of the rectangle. Combine blueberry preserves and fresh blueberries in a small mixing bowl, mixing well but gently.
  3. Spread blueberry mixture onto the dough in the same areas as the melted butter. Beginning with the long end of the rectangle, roll the dough up tightly but gently. Pinch the seams to seal well.
  4. Cut into 12 equally sized rolls and arrange rolls into the prepared pan, leaving a small distance between them. Bake for 20 minutes on the middle rack of the oven, or until golden brown.
  5. Meanwhile, prepare topping. Combine cream cheese and sugar in the bowl of a mixer. Beat until smooth and homogeneous. Add lemon juice and both blue and red food coloring, beating just until well combined.
  6. Spread over sweet rolls while warm, and garnish with lemon rinds. Enjoy!

Notes

  • Love cinnamon rolls? Try our Coconut Rolls.
  • STORAGE: Refrigerate any leftovers covered for up to 5 days. Either leave out for about an hour to serve at room temperature, or heat them in the microwave for about 15-30 seconds and serve immediately. 

Nutrition Information

Calories 261kcal (13%) Carbohydrates 38g (13%) Protein 1g (2%) Fat 11g (17%) Saturated Fat 5g (25%) Cholesterol 18mg (6%) Sodium 273mg (11%) Potassium 39mg (1%) Sugar 26g (52%) Vitamin A 225IU (5%) Vitamin C 2.9mg (3%) Calcium 17mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 261

% Daily Value*

Calories 261kcal 13%
Carbohydrates 38g 13%
Protein 1g 2%
Fat 11g 17%
Saturated Fat 5g 25%
Cholesterol 18mg 6%
Sodium 273mg 11%
Potassium 39mg 1%
Sugar 26g 52%
Vitamin A 225IU 5%
Vitamin C 2.9mg 3%
Calcium 17mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.