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5.0 from 27 votes

Quick Garam Masala Spice Blend Recipe with ground spices

This quick Garam Masala spice blend takes 2 mins to make at home with everyday ground spices. No wHole spiced or grinding needed! Use it in Indian dishes, with roasted veggies, in soups, stews, curries, cookies and more.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 Tablespoons
Calories: 11 kcal
Course: Condiments
Cuisine: Indian , Vegan

Ingredients

  • 2 Tbsp ground coriander
  • 1 tbsp ground cumin
  • 1/2 to 1 tsp black pepper
  • 3/4 to 1 tsp ground cinnamon
  • 1/2 to 3/4 tsp ground cloves
  • 1/2 tsp ground cardamom
  • 1/4 tsp nutmeg

Instructions

    Cup of Yum
  1. Mix all the ingredients and store in an airtight container for upto 2 months.Add 1 bay leaf, powdered for variation. 

Nutrition Information

Calories 11kcal (1%) Carbohydrates 1g (0%) Sodium 4mg (0%) Potassium 67mg (2%) Vitamin A 70IU (1%) Vitamin C 5.1mg (6%) Calcium 32mg (3%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 4Tablespoons

Amount Per Serving

Calories 11

% Daily Value*

Calories 11kcal 1%
Carbohydrates 1g 0%
Sodium 4mg 0%
Potassium 67mg 1%
Vitamin A 70IU 1%
Vitamin C 5.1mg 6%
Calcium 32mg 3%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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