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5.0 from 3 votes

Quick Roast Beef Sandwich

Perfect for any time of day, this recipe delivers great flavor effortlessly.

Prep Time
5 mins
Cook Time
5 mins
Total Time
7 mins
Course: Breakfast , Lunch
Cuisine: American

Ingredients

  • 4 lices whole grain bread
  • 7 ounces thinly sliced deli roast beef
  • 1 large tomato thinly sliced
  • 1/2 cup chopped lettuce
  • 1 pickled cucumber thinly sliced lengthwise
  • 2 tablespoons mayonnaise
  • 1/2 teaspoon chopped fresh rosemary
  • salt and pepper

Instructions

    Cup of Yum
  1. Toast the bread.
  2. Mix rosemary and mayonnaise in a bowl. Season with salt and pepper
  3. Spread mayonnaise on one side of the toasted bread. Put roast beef, tomato, pickled cucumber, and chopped lettuce on top. Cover with another piece of toasted bread.
  4. Cut the bread in half.