0 from 15 votes
Rainbow Fruit Kabobs with Yogurt Lime Dip
Kids will love these brightly colored fruit kabobs served with a simple yogurt sauce.
Prep Time
20 mins
Total Time
20 mins
Servings: 8
Calories: 37 kcal
Course:
Snacks
Cuisine:
American
Ingredients
Kabobs:
- 8 strawberries
- 1 clementine, peeled and segmented
- 8 pieces pineapple
- 1 kiwi, peeled, and cut into 8 pieces (or 8 green grapes)
- 8 blueberries
- 8 purple grapes
Yogurt Lime Dip:
- ½ cup vanilla Greek Yogurt
- 1 teaspoon lime juice
- lime zest for garnish (optional)
Instructions
- Thread the fruit onto skewers (use popsicle sticks or cocktail stirrers for young children). To make the dip, mix the yogurt and lime juice together. Garnish with lime zest. Serve kabobs with the yogurt lime dip.
Cup of Yum
Nutrition Information
Calories
37kcal
(2%)
Carbohydrates
7.7g
(3%)
Protein
0.9g
(2%)
Fat
0.6g
(1%)
Saturated Fat
0.3g
(2%)
Sodium
7mg
(0%)
Fiber
0.9g
(4%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 37
% Daily Value*
| Calories | 37kcal | 2% |
| Carbohydrates | 7.7g | 3% |
| Protein | 0.9g | 2% |
| Fat | 0.6g | 1% |
| Saturated Fat | 0.3g | 2% |
| Sodium | 7mg | 0% |
| Fiber | 0.9g | 4% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.