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Ramen Broccoli Slaw

This healthy Ramen Broccoli Slaw is perfect for entertaining outdoors because there is no mayo to spoil in the sun.

Prep Time
15 mins
Total Time
15 mins
Servings: 4
Calories: 208 kcal
Course: Main Course
Cuisine: Asian

Ingredients

  • 3 cups brocolli/carrot slaw (pre-packaged)
  • ¼ cup almond slices (toasted)
  • 1 package chicken ramen (uncooked)
  • 4 scallions (sliced)
  • 3 tablespoons white vinegar
  • 2 tablespoons canola oil
  • 1 tablespoon sugar

Instructions

    Cup of Yum
  1. In a medium bowl, toss broccoli slaw with toasted almond slices.
  2. Add the raw ramen noodles broken into bite sized pieces as well as the scallions.
  3. To prepare dressing, whisk white vinegar with canola oil, stevia packets and chicken seasoning packet from the ramen.
  4. Toss well and serve – tastes even better after it has been sitting.

Notes

  • Nutritional Information (per serving): 208 calories, 11 g fat, .8 g sat fat, 0 mg cholesterol, 267 mg sodium, 21.7 g carb, 6.6 g carb, 7.5 g protein (Excellent source of Vitamin C and A).

Nutrition Information

Calories 208kcal (10%) Carbohydrates 21.7g (7%) Protein 7.5g (15%) Fat 11g (17%) Saturated Fat 0.8g (4%) Sodium 267mg (11%) Fiber 6.6g (26%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 208

% Daily Value*

Calories 208kcal 10%
Carbohydrates 21.7g 7%
Protein 7.5g 15%
Fat 11g 17%
Saturated Fat 0.8g 4%
Sodium 267mg 11%
Fiber 6.6g 26%

* Percent Daily Values are based on a 2,000 calorie diet.