Ramen Broccoli Slaw

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  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    208 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Ramen Broccoli Slaw

This healthy Ramen Broccoli Slaw is perfect for entertaining outdoors because there is no mayo to spoil in the sun.

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Ingredients

Servings
  • 3 cups brocolli/carrot slaw (pre-packaged)
  • ¼ cup almond slices (toasted)
  • 1 package chicken ramen (uncooked)
  • 4 scallions (sliced)
  • 3 tablespoons white vinegar
  • 2 tablespoons canola oil
  • 1 tablespoon sugar
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Instructions

  1. In a medium bowl, toss broccoli slaw with toasted almond slices.
  2. Add the raw ramen noodles broken into bite sized pieces as well as the scallions.
  3. To prepare dressing, whisk white vinegar with canola oil, stevia packets and chicken seasoning packet from the ramen.
  4. Toss well and serve – tastes even better after it has been sitting.

Notes

  • Nutritional Information (per serving): 208 calories, 11 g fat, .8 g sat fat, 0 mg cholesterol, 267 mg sodium, 21.7 g carb, 6.6 g carb, 7.5 g protein (Excellent source of Vitamin C and A).

Nutrition Information

Show Details
Calories 208kcal (10%) Carbohydrates 21.7g (7%) Protein 7.5g (15%) Fat 11g (17%) Saturated Fat 0.8g (4%) Sodium 267mg (11%) Fiber 6.6g (26%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 208 kcal

% Daily Value*

Calories 208kcal 10%
Carbohydrates 21.7g 7%
Protein 7.5g 15%
Fat 11g 17%
Saturated Fat 0.8g 4%
Sodium 267mg 11%
Fiber 6.6g 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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