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Ranch Baked Potatoes
These easy Roasted Ranch Potatoes are the perfect side for weeknight dinners. Red potatoes tossed in homemade ranch seasoning go with everything!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 8
Calories: 189 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 pounds new potatoes
- ½ cup butter melted
- 1 teaspoon salt
- 2 homemade ranch seasoning
Instructions
- Cut potatoes into quarters and place in a large bowl.
- Add melted butter to the bowl and toss potatoes in it until they are well coated. Sprinkle with Salt.
- Add Homemade Ranch Seasoning and toss potatoes in it until they are well coated.
- Spread potatoes on a greased or lined baking sheet in a single layer.
- Bake at 400 degrees F. for 20 - 25 minutes or until potatoes are cooked through.
Cup of Yum
Nutrition Information
Calories
189kcal
(9%)
Carbohydrates
19g
(6%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
126mg
(5%)
Potassium
477mg
(14%)
Fiber
2g
(8%)
Vitamin A
355IU
(7%)
Vitamin C
22.4mg
(25%)
Calcium
17mg
(2%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 189
% Daily Value*
| Calories | 189kcal | 9% |
| Carbohydrates | 19g | 6% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 126mg | 5% |
| Potassium | 477mg | 10% |
| Fiber | 2g | 8% |
| Vitamin A | 355IU | 7% |
| Vitamin C | 22.4mg | 25% |
| Calcium | 17mg | 2% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.