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Ranch Dip Recipe

A rich and creamy, lively herbaceous, and easy refreshing way to upgrade fresh vegetables. It's excellent for lunches, parties, outdoor cookouts or just to have on hand to snack on with nutritious veggies.

Prep Time
10 mins
Total Time
10 mins
Servings: 12 people (about 2 cups total)
Course: Condiments
Cuisine: American

Ingredients

  • 1 cup mayonnaise
  • 1 cup sour cream
  • 2 tsp fresh lemon juice
  • 1/4 cup minced fresh parsley
  • 1 1/2 Tbsp minced fresh chives
  • 1 Tbsp minced fresh dill
  • 1 tsp minced garlic (1 clove)
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Instructions

    Cup of Yum
  1. In a mixing bowl whisk together mayonnaise, sour cream, lemon, parsley, chives, dill, dill, garlic, salt and pepper.
  2. Use right away or store in the fridge in an airtight container up to 5 days.