Ranch Dressing
Ranch Dressing blends mayonnaise, sour cream, and buttermilk with herbs like tarragon and oregano, plus garlic and onion for savory depth. This creamy dressing gains complexity after chilling, balancing tangy, herbal, and slightly spicy notes enhanced by Worcestershire and Tabasco sauces. It's a classic accompaniment for salads, dips, or as a sauce for grilled and roasted vegetables and meats.
Ingredients
- 150 grams mayonnaise
- 150 grams sour cream
- 160 millilitres buttermilk
- 1 teaspoon tarragon
- 1 teaspoon oregano
- 1-2 gram black pepper from the mill
- 3 millilitres Worcestershire sauce
- 1-2 Tabasco sauce dash
- salt sea salt
- 8 grams garlic
- 12 grams onion
Instructions
- In a bowl, whisk all ingredients together.
- Chill in a refrigerator for at least 1 hour, in order for the flavor of the dried herbs to hydrate and evolve their flavor.