4.0 from 3 votes
Ranch Pretzels
These pretzels make a perfect snack!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 395 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 9 oz. bag pretzels
- ¼ cup vegetable oil
- 1 oz. packet Hidden Valley Ranch Dips
- ½ teaspoon garlic powder
Instructions
- 1. Preheat oven to 250 degrees.
- 2. Place the pretzels in a gallon-size ziploc bag. Add the oil, seal the bag and toss to coat. Add the dry ingredients to the bag, seal and toss again until all of the pretzels are coated.
- 3. Spread the pretzels out on a large baking sheet and bake for 15-20 minutes or until the oil has absorbed into the pretzels. Cool and store in an airtight container.
Cup of Yum
Nutrition Information
Calories
395kcal
(20%)
Carbohydrates
51g
(17%)
Protein
6g
(12%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
2mg
(1%)
Sodium
885mg
(37%)
Potassium
86mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
0.2mg
(0%)
Calcium
11mg
(1%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 395
% Daily Value*
| Calories | 395kcal | 20% |
| Carbohydrates | 51g | 17% |
| Protein | 6g | 12% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 2mg | 1% |
| Sodium | 885mg | 37% |
| Potassium | 86mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 11mg | 1% |
| Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.