0 from 555 votes
Ranch Rice
Calling all ranch fanatics! This Ranch Rice is super easy to make and adds fun flavor to your meals. No more boring rice recipes!
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4
Calories: 215 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 cup dry medium grain rice
- 2 tablespoons dry Ranch seasoning
- 1 tablespoon butter
- 2 cups water
Instructions
- In a medium saucepan, combine rice, dry ranch mix, butter and water. Heat over medium-high heat until it comes to a full boil.
- Place a cover on and reduce to low until just simmering.
- Allow to cook for 15-20 minutes.
- Remove cover and fluff with a fork.
- Turn off heat, returning the lid and allow to sit for 5 minutes before serving.
- If you've tried this recipe, come back and let us know how it was!
Cup of Yum
Nutrition Information
Calories
215kcal
(11%)
Carbohydrates
41g
(14%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
8mg
(3%)
Sodium
596mg
(25%)
Potassium
53mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
87IU
(2%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 215
% Daily Value*
| Calories | 215kcal | 11% |
| Carbohydrates | 41g | 14% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 8mg | 3% |
| Sodium | 596mg | 25% |
| Potassium | 53mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 87IU | 2% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.