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Raspberries with Almond Cream

Raspberries with Almond Cream is a simple dessert that can be made ahead of time and is light and refreshing! Perfect for summer!

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 4 servings
Course: Dessert

Ingredients

  • 4 oz. cream cheese softened
  • ½ C powdered sugar
  • 1 tsp almond extract
  • 1 C whipping cream
  • 2 C fresh raspberries
  • Mint for garnish

Instructions

    Cup of Yum
  1. In a large bowl beat together cream cheese, sugar and almond extract until smooth.
  2. While beating, pour in cream.
  3. Keep beating until completely incorporated.
  4. Cover mixture and refrigerate overnight or at least six hours.
  5. Fill the bottom of your dessert dish with berries.
  6. Fill with cream.
  7. Top with more berries.