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5.0 from 15 votes

Raspberry Honey Mustard Pretzel Dip (Harry & David Copycat)

Sweet, tangy, and the tiniest bit of spice make this dip addicting and a hit at parties! You can also serve it poured over cream cheese or as a sauce on cooked chicken!

Prep Time
5 mins
Total Time
5 mins
Servings: 20 tablespoons
Calories: 39 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/2 cup honey
  • 2 1/2 tablespoons red raspberry jam
  • 1/2 cup spicy brown mustard
  • 1 tablespoons mustard seeds
  • 1 teaspoon apple cider vinegar

Instructions

    Cup of Yum
  1. Combine all the ingredients in a small mixing bowl.
  2. Cover and refrigerate for an hour. The longer the recipe sits, the more the flavors meld and the seeds get a chance to soften.

Notes

  • Recipe inspired by Harry & David's Raspberry Honey Mustard
  • Harry & David's Raspberry Honey Mustard

Nutrition Information

Calories 39kcal (2%) Carbohydrates 9g (3%) Sodium 71mg (3%) Potassium 18mg (1%) Sugar 8g (16%) Vitamin A 5IU (0%) Vitamin C 0.3mg (0%) Calcium 6mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 20tablespoons

Amount Per Serving

Calories 39

% Daily Value*

Calories 39kcal 2%
Carbohydrates 9g 3%
Sodium 71mg 3%
Potassium 18mg 0%
Sugar 8g 16%
Vitamin A 5IU 0%
Vitamin C 0.3mg 0%
Calcium 6mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.