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Raspberry Sherbet

Raspberry Sherbet is a delightfully simple and delicious frozen treat you can enjoy on its own or with other sherbet and ice cream flavors.

Prep Time
10 mins
Total Time
2 hrs 10 mins
Servings: 6 Servings
Calories: 174 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 ounces raspberries , fresh
  • 1/2 cup sugar
  • 2 tablespoons lemon juice
  • 1/2 cup whole milk
  • 1/2 cup heavy cream
  • 3 drops red gel food coloring , optional

Instructions

    Cup of Yum
  1. Add raspberries, sugar, lemon juice, whole milk, heavy cream, and red food coloring to a blender and place on high speed until fully blended.
  2. Strain out the seeds through a strainer lined with cheesecloth.
  3. Freeze for two hours.

Nutrition Information

Calories 174kcal (9%) Carbohydrates 25g (8%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 25mg (8%) Sodium 14mg (1%) Potassium 140mg (4%) Fiber 4g (16%) Sugar 21g (42%) Vitamin A 344IU (7%) Vitamin C 17mg (19%) Calcium 53mg (5%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 174

% Daily Value*

Calories 174kcal 9%
Carbohydrates 25g 8%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 25mg 8%
Sodium 14mg 1%
Potassium 140mg 3%
Fiber 4g 16%
Sugar 21g 42%
Vitamin A 344IU 7%
Vitamin C 17mg 19%
Calcium 53mg 5%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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