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Raspberry Vinaigrette
5 from 18 votes

Raspberry Vinaigrette

This Raspberry Vinaigrette blends fresh or thawed raspberries with olive oil, red wine vinegar, maple syrup, shallots, and salt, creating a smooth, balanced dressing with a fruity tang and mild sweetness. It complements salads by adding brightness and subtle complexity.

Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 104 kcal
Course: Salad
Cuisine: gluten-free

Ingredients

  • 1/2 cup raspberries or thawed from frozen, fresh
  • 1/4 cup extra-virgin olive oil
  • 3 tablespoons red wine vinegar
  • 2 tablespoons maple syrup
  • 1 tablespoon shallot or red onion, finely chopped
  • 1/4 teaspoon salt fine sea salt

Instructions

    Cup of Yum
  1. Add the raspberries, olive oil, vinegar, maple syrup, shallot, and salt to a blender and blend until very smooth. Taste the dressing and make any adjustments, as needed. For a sweeter dressing, add another tablespoon of maple syrup. For more tangy flavor, add a squeeze of lemon juice, or extra raspberries.
  2. Transfer the dressing to a storage jar with a lid, and serve over your favorite salad ingredients. Raspberry vinaigrette can be stored in an airtight container in the fridge for up to 4 days.

Notes

  • Nutrition values provided assume about 2 tablespoons per serving from a batch yielding approximately ¾ cup.
  • Maple syrup can be replaced with honey if a non-vegan sweetener is preferred.
  • Adjust sweetness or tang by adding more maple syrup, lemon juice, or fresh raspberries as desired.
  • Store the vinaigrette in an airtight container in the refrigerator for up to 4 days.

Nutrition Information

Calories 104kcal (5%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 1g (5%) Sodium 98mg (4%) Potassium 30mg (1%) Fiber 1g (4%) Sugar 4g (8%) Vitamin C 3mg (3%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 104

% Daily Value*

Calories 104kcal 5%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 1g 5%
Sodium 98mg 4%
Potassium 30mg 1%
Fiber 1g 4%
Sugar 4g 8%
Vitamin C 3mg 3%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.