Ready Waffle Mix
User Reviews
4.9
36 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
4 batches of waffles as per below
-
Calories
182 kcal
-
Course
Brunch
Ready Waffle Mix
Report
Adapted from The Homemade Pantry by Alana Chernila
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Ingredients
- 4 cups all-purpose flour
- 4 cups whole wheat flour
- 1/4 cup raw cane sugar
- 2 Tablespoons baking powder
- 1 Tablespoon baking soda
- 1 1/2 teaspoons salt sea salt
Instructions
- Combine all the ingredients in a large bowl.
- Whisk until thoroughly combined.
- Transfer to a large jar or container and store in a cool, dry place.
Notes
- Store at ROOM TEMPERATURE in a covered container or bag for 1 monthStore IN FRIDGE in a covered container or bag for 3 monthsStore IN FREEZER in a freezer-safe container or bag for 6 to 8 months. Use directly from the freezer.
Nutrition Information
Show Details
Calories
182kcal
(9%)
Carbohydrates
39g
(13%)
Protein
5g
(10%)
Sodium
340mg
(14%)
Potassium
235mg
(5%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Calcium
64mg
(6%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 4batches of waffles as per below
Amount Per Serving
Calories 182 kcal
% Daily Value*
| Calories | 182kcal | 9% |
| Carbohydrates | 39g | 13% |
| Protein | 5g | 10% |
| Sodium | 340mg | 14% |
| Potassium | 235mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Calcium | 64mg | 6% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
36 reviews
Excellent
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