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Red Lobster Cheddar Biscuits

If you love the Red Lobster biscuits, you’ll go love these Red Lobster Cheddar Biscuits! Filled with herbs and garlic, these tender biscuits are a great copycat recipe that belong on your dinner table.

Prep Time
15 mins
Cook Time
15 mins
Total Time
27 mins
Servings: 16 biscuits
Calories: 263 kcal
Course: Side Dish
Cuisine: American

Ingredients

Biscuits
  • 4 cups baking mix (such as Bisquick)
  • 4 oz cheddar cheese grated
  • 1 1/3 cups buttermilk
  • 1/2 cup melted butter
  • 1 teaspoons garlic powder
  • 1 teaspoons Old Bay seasoning
Topping
  • 1/2 cup melted butter
  • 1/4 teaspoon Old Bay seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt

Instructions

    Cup of Yum
  1. Preheat the oven to 375ºF. Line a baking sheet with parchment paper.
  2. In a large bowl, combine the baking mix, cheese, buttermilk, the 1/2 cup melted butter, 1 teaspoon of Old Bay seasoning, and 1/2 teaspoon garlic powder. Mix until the dough is combined. Use a scoop to scoop balls of batter onto the baking sheet. Place them a couple of inches apart.
  3. Bake the biscuits until they are golden brown, 10 to 12 minutes.
  4. While the biscuits are baking, combine the remaining 1/2 cup of melted butter with the Old Bay seasoning, garlic powder, dried parsley, onion powder and salt.
  5. When the biscuits are done, remove from the oven and immediately brush the melted butter mixture.
  6. Serve warm.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.

Nutrition Information

Serving 1biscuit Calories 263kcal (13%) Carbohydrates 21g (7%) Protein 5g (10%) Fat 18g (28%) Saturated Fat 10g (50%) Polyunsaturated Fat 6g Trans Fat 1g Cholesterol 39mg (13%) Sodium 530mg (22%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 16biscuits

Amount Per Serving

Calories 263

% Daily Value*

Serving 1biscuit
Calories 263kcal 13%
Carbohydrates 21g 7%
Protein 5g 10%
Fat 18g 28%
Saturated Fat 10g 50%
Polyunsaturated Fat 6g 35%
Trans Fat 1g 50%
Cholesterol 39mg 13%
Sodium 530mg 22%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.